> Charting Growth Report

Charting  Growth: Sustainable Food Indicators presents a set of tools for each “good  food” attribute—health, green, fair, and affordable—with a focus on National  Indicators that have sufficient reliable, publicly available data to show  trends over the last 20-25 years. The report also presents Hot Spots for each  attribute to highlight the places and conditions or issues that most need  policy attention, and Promising Innovations that show progress toward a  greater and more broadly available supply of good food and a more sustainable  food system.

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