> Charting Growth Executive Summary

Charting Growth: Sustainable Food Indicators presents a set of tools for each “good food” attribute—health, green, fair, and affordable—with a focus on National Indicators that have sufficient reliable, publicly available data to show trends over the last 20-25 years. The report also presents Hot Spots for each attribute to highlight the places and conditions or issues that most need policy attention, and Promising Innovations that show progress toward a greater and more broadly available supply of good food and a more sustainable food system.

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