Greg Judy is the man behind Judy Farms, which is a 1400 acre farm in in Clark, Missouri. He runs a 100% forage based feeding operation to raise cattle, sheep, goats and chickens and only uses livestock to build the soil. This case study highlights the steps he took to switch to a grass-based agriculture system.
How much can be earned from grass-fed beef? Use the following financial calculators to customize an estimate.Read More