Food Access Solutions to Create Healthy Counties

This policy brief by the National Association of Counties (NACO) outlines five strategies that county leaders can implement to increase residents’ access to healthy and affordable foods in urban and rural areas.  This provides specific examples of policy and innovations from different areas around the country in regards to the five strategies as well as resources. 

http://www.naco.org/research/pubs/documents/health,%20human%20services%20and%20justice/community%20services%20docs/ib-foodaccess-dec2009.pdf